Are the PAC and the Low Carbon Label combinable?

Image of a field with hay bales

The Low Carbon Label for Arable Crops (LBC GC) is a methodological framework defined by a consortium of French technical institutes. It is intended for farms with arable crop activities that wish to engage in carbon impact reduction projects.

The soil: a key player in carbon sequestration

In the context of greenhouse gas (GHG) emission reduction and climate change adaptation, carbon storage in soils plays a key role. Indeed, agricultural and forest soils have the particularity of being able to sequester carbon in a biogenic form.